串処　最上　神戸三宮店

The best 15 item course

The contents will change depending on the season and daily supplies, but the course includes 15 pieces of our prized kushikatsu (including skewers resting).

●Kushidokoro: Commitment to the finest skewers

Since our founding in 1971, Mogami has been using all its ingenuity to fit a variety of ingredients into the kushikatsu style of skewered meat.

You can fry them individually or combine them in creative ways.

We carefully prepare the ingredients to bring out their natural flavors, and we incorporate playful shapes to make them visually appealing as well.

Our skewers are deep-fried using a special blend of oil and skillfully prepared until crispy.

Please enjoy the freshly fried skewers with our homemade sauces and condiments.